Research,
they say, shows that the number of food-related
injuries by children choking on food is on the rise prompting better guidelines
and prevention of choking. Infants and young children under 3 years are particularly inclined to food-choke because
they don’t have a full set of teeth to
chew and grind the food before swallowing. Children’s high level of activity
also prevent oxygen to pass through and can put their life in danger resulting in death.
According to
another research, the top food that can be blamed for choking in children under
the age of 3 to 7 years are hot dogs,
grapes, hard candy, nuts, chewing gum and many more. Because food
choking causes nearly one death of a child in the United States, after every
five days, doctors and
parents call on pediatricians to know more about high-risk products
In this
article, we have outlined a list of food
items highlighted on the Arabic choking
prevention poster UAE to help you identify and disarm the most dangerous
ones. These healthful and much-loved childhood
food items can turn into potential killers at any time.
1.
Hard Candy
A sweet can
become a pill sometimes. When kids crave for something sweet, a sweet candy or
a hard peppermint may seem like a good choice. It can satisfy the sweet tooth
craving that has no fat and can make a child healthier and a happy caregiver.
Unfortunately,
the candy’s texture is difficult for young children to chew and chomp. The
round shaped candy with a slick surface can send the candy down the throat
before the child realizes it resulting in choking. Children don’t know
self-control, when they don’t know how to grind and chew the food, they may try
to swallow it whole. As a result, sweets and candies are off limit for children
aged 4 years or under.
2.
Grapes
Food like
grapes, cherry, olives, tomatoes, and peas are softer than candies. Yet, they
are still too firm to be chewed properly by children. Like hard candy, they are
round shaped and have a slippery feel
that might fool a child thinking that the food can be swallowed whole. Some
children even try to do it, just to see if they can. In reality, they don’t
realize it might result in choking. These food items can be made safe for kids
by cutting them into halves or quarters if they are big.
3.
Peanut Butter
You might
not know but Peanut butter has a good record of causing choking in children,
especially when having with a bread slice. The same is true for other sticky
food, such as cheese slices, cubes, caramel, jelly beans etc.
To reduce
the risk, serve peanut butter smeared thinly on bread slice and cut the
sandwich into half or quarter pieces.
Avoid sticky or chewy candy (and chewing gum) until your kid is 5 years old.
4.
Hot Dogs
As a choking
hazard, hot dogs are considered to be the most dangerous food, responsible for
every six deaths in ten children. Hot dogs are dangerous due to 3 factors: its
shape, size, and texture. Although every food poses a choking risk in young
kids but hot dogs has just the right size and consistency to perfectly suffocate a child. Therefore, the pediatrician reminds all parents to mince or
thinly slice hot dog or any kind of meat before giving them to children. The common
Arabic choking prevention poster UAE features step by step instructions and
guidelines for children aged 1-8 years old.
Almost every
Arabic choking prevention poster UAE highlights the top choking hazards for
infants and younger children and ways to keep their mealtime safe. The posters
can be perfectly placed in schools and cafeterias to serve as a reminder to
students to stay cautious.
The bottom
line is to be vigilant about the safety and well-being of your children till
they turn 5 years old and make sure your home doesn’t have small things around
that kids can put in their mouth